This blog is about food by a foodie (aka Aditya Ramamurthy Rao - Adi) originally from the cultural capital - Mysore in South Karnataka. Now residing in Hyderabad. This blog has been created to bring out some mouth watering vegetarian recipes and to discuss the flair of classical South Indian & Karnataka cuisines in addition to other vegetarian delights!
I generally avoid all Allium derived veggies in my cooking and is generally palatable to most except strict Jains and Vegans.
Tuesday, May 06, 2014
Tropical Fruits - Water Apple & Carambola at Mysore (Karrighatta Hills)
Star Fruit or Carambola (top) : http://en.wikipedia.org/wiki/Carambola
Water Apple or Paneer Fruit (bottom) : http://en.wikipedia.org/wiki/Syzygium_samarangense
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