Tuesday, January 14, 2014

Pongal for Shankaranthi 2014

The all famous Sweet Pongal getting prepared for Shankranthi Festivities. 3 liters of milk getting reduced to 500 ml over 3 hours with little roasted Rice and Green Gram with 500 gms sugar and roasted dry fruits for garnishing. Prepared in a bronze pot as about post pooje.


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